Edinburgh Oyster Is Alive and Well - and May One Day Be Back On Menu
The Scotsman › November 06, 2009
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The Scotsman › November 06, 2009
Linked as:Summary
WILD Scottish oysters have been discovered living in the Firth of Forth more than half a century after they were declared extinct in the area.
An expert from Stirling University spotted the shellfish in the Forth - and she believes the discovery could lead to the delicacy once again ending up on our dinner plates in years to come.See the full content of this document
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Edinburgh Oyster Is Alive and Well - and May One Day Be Back On Menu
Native Scottish oysters were once common in the Firth of Forth but it has long been thought they were wiped out through over- harvesting. They were last farmed t...
See the full content of this document
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